Guatemala Finca El Durazno

Flavour Profile

Upfront: Boozy winey cup with cooked strawberry, blackberry and lime

Body: Crisp cherry acidity carries through a smooth chocolatey body

Finish: Sweet boozy cacao notes linger in the finish

Roast: Medium

Brew Guide

A standout for pour-over, Aeropress, and batch brew, and an absolute flavour bomb as espresso. Its vibrant character makes it ideal for filter drinkers who enjoy fruit-forward, modern coffees.

Why We Love It

Finca El Durazno represents the next wave of Guatemalan specialty coffee — innovative, expressive and packed with character. This lot is bold, aromatic and deeply satisfying, offering a unique sensory experience for adventurous coffee lovers.

Processing & Origin

• Grown at high altitude, where cool nights and long ripening produce dense, flavour-rich cherries.
• Natural anaerobic fermentation enhances fruity depth and aroma intensity.
• Slow drying preserves clarity and boosts complexity.

Guatemala Finca El Durazno

Finca El Durazno is a small farm renowned for its meticulous attention to detail and innovation in processing. This microlot undergoes a natural anaerobic fermentation, where whole cherries are sealed in oxygen-free tanks to intensify fruit character and enhance sweetness before slow drying on raised beds. The result is a vivid, contemporary Guatemalan profile — clean yet expressive, structured yet wildly aromatic.